Smoque Bbq menu

Can Coozie US$3.60

Smoque BBQ logo can coozie.

Yeti Cups US$25.00

Smoque BBQ logo Yeti Rambler 20oz Tumbler with Magslider lid.

Baby Back Full Meal US$43.20

Baby Backs are the most popular of our ribs and are leaner and have a slightly drier texture than the St. Louis. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat. Includes Slaw and your choice of two small sides.

Baby Back 1/2 Meal US$30.00

Baby Backs are the most popular of our ribs and are leaner and have a slightly drier texture than the St. Louis. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat. Includes Slaw and your choice of two small sides.

Add Baby Back US$10.20

A 1/4 slab tasting portion of our Baby Back Ribs for those that want to give them a try, but without the commitment of a larger portion. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat.

Baby Back Full A La Carte US$32.40

Baby Backs are the most popular of our ribs and are leaner and have a slightly drier texture than the St. Louis. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat.

Baby Back 1/2 A La Carte US$19.20

Baby Backs are the most popular of our ribs and are leaner and have a slightly drier texture than the St. Louis. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat.

Rib Combo Meal US$43.20

The best of both rib worlds! A half slab of the leaner Baby Backs and a half slab of the meatier and juicier St. Louis Ribs. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat. Includes Slaw and your choice of two small sides.

Rib Combo A La Carte US$32.40

The best of both rib worlds! A half slab of the leaner Baby Backs and a half slab of the meatier and juicier St. Louis Ribs. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat.

Full Bun US$2.40

Our entree sandwich-sized brioche-like pull bun.

Full-Size Bun (12) US$16.80

Salad With Chicken US$18.60

Fresh cut Green Leaf Lettuce, cucumber, red onion, slow-roasted marinated tomatoes and sunflower seeds. Served with your choice of ranch or house vinaigrette dressing and topped with a sliced smoked chicken breast.

Salad US$13.20

Fresh cut Green Leaf Lettuce, cucumber, red onion, slow roasted marinated tomatoes and sunflower seeds. Served with your choice of ranch or house vinaigrette dressing.

Mini-Bun (24) US$18.00

A bag of 24 of our 3" slider-sized brioche-like buns.

Pork Platter Meal US$26.40

Approximately half a pound of our slow-smoked pork shoulder served with your choice of two sauces. Includes Slaw and your choice of two small sides.

1/2 And 1/2 Sandwich Meal US$23.40

Approximately 3 ounces of our smoked brisket and 3 ounces of our pulled pork side-by-side on a brioche pull bun served with your choice of two sauces. Includes Slaw and your choice of one small side.

Pound Of Pork US$28.80

One pound of our slow-smoked pork shoulder served with your choice of two sauces.

1/2 And 1/2 Sandwich A La Carte US$16.20

Approximately 3 ounces of our smoked brisket and 3 ounces of our pulled pork side-by-side on a brioche pull bun served with your choice of two sauces.

Add Pork US$8.40

Approximately a quarter pound of our slow-smoked pulled pork served with your choice of one sauce.

1/2 And 1/2 Platter Meal US$29.40

Approximately 4 ounces of our smoked brisket and 4 ounces of our pulled pork side-by-side served with your choice of two sauces. Includes Slaw and your choice of two small sides.

Pork Sandwich Meal US$21.60

Approximately 6 ounces of our slow-smoked pork shoulder on a brioche pull bun served with your choice of two sauces. Includes Slaw, your choice of one small side.

Pork Platter A La Carte US$15.60

Approximately half a pound of our slow-smoked pork shoulder served with your choice of two sauces.

Pork Sandwich A La Carte US$14.40

Approximately 6 ounces of our slow-smoked pork shoulder on a brioche pull bun served with your choice of two sauces.

1/2 And 1/2 Platter A La Carte US$18.60

Approximately 4 ounces of our smoked brisket and 4 ounces of our pulled pork side-by-side. Served with your choice of two sauces.

Brisket Sandwich A La Carte US$15.60

Approximately 6 ounces of our smoked brisket on a brioche pull bun served with your choice of two sauces.

Pound Of Brisket US$39.60

A pound of our smoked brisket served with your choice of two sauces.

Brisket Platter A La Carte US$20.40

Approximately half a pound of our smoked brisket served with your choice of two sauces.

Add Brisket US$10.20

Approximately a quarter pound of our smoked brisket served with your choice of one sauce.

Brisket Sandwich Meal US$22.80

Approximately 6 ounces of our smoked brisket on a brioche pull bun served with your choice of two sauces. Includes Slaw and your choice of one small side.

Brisket Platter Meal US$31.20

Approximately half a pound of our smoked brisket served with your choice of two sauces. Includes Slaw and your choice of two small sides.

Steigl Grapefruit Radler US$8.40

Shiner Bock US$6.00

Michelob Ultra US$4.80

Modelo Bottle US$6.00

Pitmaster Ale US$10.80

Pabst Blue Ribbon US$4.80

Anti Hero US$9.60

Dovetail Kolsch US$10.80

Corona Bottle US$7.20

Daisy Cutter US$10.80

BBQ Rub US$12.00

One pound (16oz) of our 13 ingredient spice rub. This is the same exact rub we use in our restaurant. It is excellent on ribs, chicken, brisket and pork. NOTE: This is intended for low and slow smoking applications where the meat is smoked for several hours. Using it as a seasoning or condiment on already cooked meat will not yield the desired taste.

Carolina BBQ Sauce US$0.75

Our Thin & Vinegary Carolina style BBQ sauce.

Spicy Memphis BBQ Sauce US$0.75

Our Thick & Bold Memphis style BBQ sauce, but with a little spicy kick.

Bottled Sauces US$0.00

You asked for it and now we have it! Your choice of our Thick & Bold Memphis style BBQ Sauce or our Spicy Memphis BBQ Sauce in 18oz glass bottles. Or, have the best of both worlds and get one of each. GLUTEN FREE

Memphis BBQ Sauce US$0.75

Our Thick & Bold Memphis style BBQ Sauce.

Absolut Grapefruit Paloma US$9.60

Whiskey Sour US$12.00

Right Bee Cider US$7.80

Absolut Mango Mule US$9.60

Cutwater Lime Margarita US$10.80

Candied Jalapeños US$1.00

Our house made candied jalapeños--the perfect marriage of sweet and heat and a great complement to our BBQ.

BBQ Gumbo US$6.00

Gumbo made with rib meat, chicken and our Texas sausage, served over rice.

Kid Brisket US$10.80

A kid-sized portion of smoked brisket on a mini-bun served with your choice of one sauce. Includes a kid-sized order of fries, OR you can substitute a different side of your choice, instead of fries, for a small upcharge.

Kid Pork US$8.40

A kid-sized portion of pulled pork on a mini-bun served with your choice of one sauce. Includes a kid-sized order of fries, OR you can substitute a different side of your choice, instead of fries, for a small upcharge.

Kid Mac N Cheese US$8.40

A rich Mac n Cheese made with a sharp cheddar cheese sauce.

Texas Sausage Platter A La Carte US$14.40

Two 1/5th pound links, made for us by Rudy Mikeska's BBQ in Taylor, Texas from a 100+ year old Czech recipe brought to Taylor with the Mikeska family. It has a very full and rich flavor with a little lingering background heat, but is not overpoweringly spicy.

Texas Sausage Platter Meal US$25.20

Two 1/5th pound links, made for us by Rudy Mikeska's BBQ in Taylor, Texas from a 100+ year old Czech recipe brought to Taylor with the Mikeska family. It has a very full and rich flavor with a little lingering background heat, but is not overpoweringly spicy. Served with Slaw and your choice of two small sides.

Add Texas Sausage US$8.40

A single 1/5th pound link made for us by Rudy Mikeska's BBQ in Taylor, Texas from a 100+ year old Czech recipe brought to Taylor with the Mikeska family. It has a very full and rich flavor with a little lingering background heat, but is not overpoweringly spicy.

Peach Cobbler US$7.20

Made fresh daily with a crumble or crisp style crust with sliced almonds and served hot.

Pecan Caramel Bread Pudding US$6.60

A Smoque favorite. Chunks of brioche soaked in custard, topped with a crunchy pecan glaze and finished with our salted bourbon caramel sauce.

1/2 Chicken Meal US$25.20

Don't let the pink, juicy meat scare you. We promise our chicken is fully cooked. These yardbirds have been smoked for nearly 3 hours, which gives the meat that color, flavor, and juiciness. Served as 1/2 a chicken on the bone, with Slaw and your choice of two small sides.

1/2 Chicken A La Carte US$14.40

Don't let the pink, juicy meat scare you. We promise our chicken is fully cooked. These yardbirds have been smoked for nearly 3 hours, which gives the meat that color, flavor, and juiciness. Served as 1/2 a chicken on the bone.

Beef Tallow US$2.50

Rendered in-house from our very own brisket trimmings, this 100% beef tallow is rich, beefy, and ridiculously versatile. Fry, roast, or slather—it’s an old-school upgrade and a tasty alternative to seed oils. (NET WT. 14 OZ.)

St. Louis 1/2 A La Carte US$19.20

St. Louis ribs are not as popular as Baby Backs, but don't let that scare you from trying these meatier and juicier trimmed down spare ribs. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat.

St. Louis 1/2 Meal US$30.00

St. Louis ribs are not as popular as Baby Backs, but don't let that scare you from trying these meatier and juicier trimmed down spare ribs. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat. Includes Slaw and your choice of two small sides.

St. Louis Full Meal US$43.20

St. Louis ribs are not as popular as Baby Backs, but don't let that scare you from trying these meatier and juicier trimmed down spare ribs. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat. Includes Slaw and your choice of two small sides.

Add St. Louis US$10.20

A 1/4 slab tasting portion of our St. Louis Spare Ribs for those that want to give them a try, but without the commitment of a larger portion. St. Louis ribs are not as popular as Baby Backs, but don't let that scare you from trying these meatier and juicier trimmed down spare ribs. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat.

St. Louis Full A La Carte US$32.40

St. Louis ribs are not as popular as Baby Backs, but don't let that scare you from trying these meatier and juicier trimmed down spare ribs. We use a Memphis-style dry rub to form a savory crust, and smoke our slabs over oak and sweet applewood. Then we finish them with a tangy, semi-sweet BBQ sauce to complement the spicy rub and smoky meat.

Premium Bottled Soda US$4.00

Bottled sodas with choices including butterscotch root beer, Cheerwine, black cherry, cherry cola, and Leninade.

Bottled Water US$3.60

Pure natural spring water.

Canned Soda US$3.00

Selection of canned sodas: Coke, Diet Coke, Dr. Pepper, Canada Dry Ginger Ale.

Fresh Cut Fries US$5.50

A generous portion of fresh-cut, skin-on, double-cooked fries, seasoned with sea salt and black pepper. (Fried in Zero Trans Fat Corn and Canola Oil)

Mac N Cheese US$5.00

A rich Mac n Cheese made with a sharp cheddar cheese sauce, topped with a parmesan and buttered bread crumb crust and baked to order.

Coleslaw US$4.00

A vinegar based slaw made with fresh cabbage, red onion, and a vinegar citrus dressing. It provides a refreshing contrast to the heavy meats.

BBQ Beans US$5.00

A Kansas City style recipe made with onions, beef brisket, and flavored with a little bit of pork. They are smoked for 3 hours for additional depth and are on the sweet side and pretty rich.

Brisket Chili US$5.00

A beefy and brothy chili with vegetables and beans and studded with chunks of our smoked brisket.

Cornbread US$4.80

Made from scratch and baked fresh every 30 minutes with a light sweetness to it.